Famous restaurant that celebrated 50 years of activity in 2016 with its Michelin star, the oldest in Versilia. The Franceschini family's cuisine is a concentrate of quality and essentiality. Seafood dishes with intriguing forays into the flavors of the earth.
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The queen of the Italian table. Thick crust, thin crust, cooked in a wood-burning oven, richly topped or a simple margherita, here’s where to find the best pizzas in Florence
Victorian-style tearooms, warm and smoky rooms that seem to be hiding inside the Medina or boho-chic places
Buche and beyond. Here is the best of traditional cuisine in town
To drink or bite, as long as there is! Here is the best of for those who do not fear sins of gluttony
For sweetness lovers
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