In a pit full of goodies, croutons and sandwiches are made. Worth trying are those with the classic cold cuts and cheeses or even, taking the advice of Mariano himself, with tongue, chicory and mustard, or accompanied with the classic chicken galantine with Cupello baby artichokes, and also salmon, creamy cheese and rocket. A sandwich accompanied with a glass of wine does not exceed 10 Euros.
We take you around the city to discover the greediest tripe shops
The best restaurants for truffle lovers in town
The queen of the Italian table. Thick crust, thin crust, cooked in a wood-burning oven, richly topped or a simple margherita, here’s where to find the best pizzas in Florence
The myth of ‘fiorentina steak’ with nine must to see restaurants in Florence
Victorian-style tearooms, warm and smoky rooms that seem to be hiding inside the Medina or boho-chic places
Buche and beyond. Here is the best of traditional cuisine in town
Directly from the pages of the Michelin 2020 guide, starred restaurants in Florence. Only for gourmet palates
To drink or bite, as long as there is! Here is the best of for those who do not fear sins of gluttony
The best addresses selected for you
