Dolci & Dolcezze
- Piazza Cesare Beccaria, 8r
- 055 2345458
It can be defined as a real cake boutique. Its owner is a self-taught woman who uses only high-quality ingredients like the Corman butter from Belgium or the Valhrona chocolate. There you can find seasonal fruit of the highest quality, bought at the Mercato Centrale, and wild fruits from the Pistoia mountains . Among its specialities the chocolate cake, the wild fruits crostata (pie)and, if you want to enjoy an unforgettable breakfast, the filled croissants –with cream, chocolate, fresh raspberries or stewed oranges. During festivities (or after reservation) you can even find the Marchesa, a very choreographic cake realized throughout the use of four different methods of chocolate manufacturing.
