To call it a greengrocer would be oversimplifying: a 100 year-old business, owned by the Leti family since 1991, this shop is hidden away in a historical part of the city. Offering only the best fruits and vegetables to its clients, it also has a corner dedicated to cheeses and wine; moreover, they are famous for their first fruits: such as rosè grapes, wild asparagus from Sardinia and hops, all rare products, selected by expert hands.
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The queen of the Italian table. Thick crust, thin crust, cooked in a wood-burning oven, richly topped or a simple margherita, here’s where to find the best pizzas in Florence
Victorian-style tearooms, warm and smoky rooms that seem to be hiding inside the Medina or boho-chic places
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To drink or bite, as long as there is! Here is the best of for those who do not fear sins of gluttony
For sweetness lovers
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